Saturday, January 11, 2014

Shanghai Kitchen Crispy Gourmet Mini Spring Rolls

I'm not sure exactly of the name of the product here, there's a lot of writing on the box! But, these are pretty traditional veggie spring rolls with noodle bits and cabbage. They have mushrooms, but only little pieces, which add only occasional flavor. I baked these in the toaster oven, and they attained crispiness, but I think they might have been better deep fried or something. The shells were a little too tough. At least the rolls worked well with the assorted sauces. Anyway, these did not stand out, but were alright.



Score: 2.5/5 - Simple, plain veggie spring rolls. Acceptable but not worth buying again.

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