Red Diamond Redux

You know, after having the Red Diamond Hong Kong Style Dim Sum Preserved Vegetable & Bamboo Shoot Bun a couple of times, I think I have to downgrade them to closer to a 3 or a 3.5 maybe. I still like them, but you can't peel off the paper on the bottom without just ripping the bottom out of the bun. And the flavor is good, but not as good as my original assessment. I still like them and probably would get them again.